bakery and snack food consulting services



   Nationally recognized

 


 Today Show 2004
 

John Kirkpatrick
3475 Glen Creek Road NW
Salem, OR 97304
503-580-4715
503-362-3034 (fax)
bakeryconsulting
@aol.com

John Kirkpatrick

 

Product creation and development:

I can help you bring your product idea to reality or
breathe new life into a tired product line. I can also help you reengineer your product for greater production efficiency, improved shelf life, or to meet the demands of an ever changing market place.

Once you have a product, I can assist you through all the rest of the steps required to take your product from concept to sale.
 

These are some of the types of products that I have created, developed or reengineered:

Cookies
Muffins
Sausage Snacks
Gourmet Marshmallows
Cakes
Loaf Cakes
Icings
Coffee Cakes
Breads/Rolls
Bagels
Danish/Sweet Goods

Bagel Dogs                                      
Cheese Cakes
Pizza Crust                                     
Puff Pastry
Cinnamon Rolls                                
Fillings
Energy Bars
Protein Snacks
Mexican Pastries
Gourmet Cinnamon Rolls
Kolaches

Do you need help with product development, improvement, or reengineering? I can help you with a solution.

 

Bakery Links

American Institute of Baking

Retail Baker's Association

Baking and Snack Magazine

Bakery Equipment Service

Baking Management Magazine

American Baker's Association

Perishable Food's Council

Bread Baker's Guild of America

International Dairy-Deli-Bakery Association

home customers projects
   

John Kirkpatrick - Bakery Consultant Copyright 2006